An edition of Jim Peyton's New Cooking from Old Mexico
(1999)
Jim Peyton's New Cooking from Old Mexico
by James W. Peyton
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Last edited by Scott365Bot
October 22, 2023 | History
298 p. : 24 cm
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Cooking, mexican, Mexican Cooking, Cooking, MexicanShowing 1 featured edition. View all 1 editions?
| Edition | Availability |
|---|---|
1
Jim Peyton's New Cooking from Old Mexico
September 1999, Red Crane Books
Hardcover
in English
1878610708 9781878610706
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| October 22, 2023 | Edited by Scott365Bot | import existing book |
| December 1, 2020 | Edited by MARC Bot | import existing book |
| August 23, 2020 | Edited by ImportBot | import existing book |
| April 28, 2010 | Edited by Open Library Bot | Linked existing covers to the work. |
| December 10, 2009 | Created by WorkBot | add works page |