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An edition of Art of Pastry Making : According to the French and English Methods, Including Cakes, Sweetmeats and Fancy Biscuit Baking, and All Kinds of Confectionery, Plain and Ornamantal (2018)

Art of Pastry Making : According to the French and English Methods, Including Cakes, Sweetmeats and Fancy Biscuit Baking, and All Kinds of Confectionery, Plain and Ornamantal

a Concise Practical Guide Prepared for the Use of Confectioners,

by

Cover of: Art of Pastry Making : According to the French and English Methods, Including Cakes, Sweetmeats and Fancy Biscuit Baking, and All Kinds of Confectionery, Plain and Ornamantal by Emile Hérisse, Emile Hérisse
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Last edited by ImportBot
September 19, 2022 | History
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An edition of Art of Pastry Making : According to the French and English Methods, Including Cakes, Sweetmeats and Fancy Biscuit Baking, and All Kinds of Confectionery, Plain and Ornamantal (2018)

Art of Pastry Making : According to the French and English Methods, Including Cakes, Sweetmeats and Fancy Biscuit Baking, and All Kinds of Confectionery, Plain and Ornamantal

a Concise Practical Guide Prepared for the Use of Confectioners,

by

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Publish Date
Publisher
Creative Media Partners, LLC
Language
English

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Edition Availability
Cover of: Art of Pastry Making : According to the French and English Methods, Including Cakes, Sweetmeats and Fancy Biscuit Baking, and All Kinds of Confectionery, Plain and Ornamantal
Art of Pastry Making : According to the French and English Methods, Including Cakes, Sweetmeats and Fancy Biscuit Baking, and All Kinds of Confectionery, Plain and Ornamantal: a Concise Practical Guide Prepared for the Use of Confectioners,
2023, Creative Media Partners, LLC
in English
Cover of: Art of Pastry Making : According to the French and English Methods, Including Cakes, Sweetmeats and Fancy Biscuit Baking, and All Kinds of Confectionery, Plain and Ornamantal
Art of Pastry Making : According to the French and English Methods, Including Cakes, Sweetmeats and Fancy Biscuit Baking, and All Kinds of Confectionery, Plain and Ornamantal: a Concise Practical Guide Prepared for the Use of Confectioners,
2018, Creative Media Partners, LLC
in English
Cover of: Art of Pastry Making : According to the French and English Methods, Including Cakes, Sweetmeats and Fancy Biscuit Baking, and All Kinds of Confectionery, Plain and Ornamantal
Art of Pastry Making : According to the French and English Methods, Including Cakes, Sweetmeats and Fancy Biscuit Baking, and All Kinds of Confectionery, Plain and Ornamantal: a Concise Practical Guide Prepared for the Use of Confectioners,
2018, Creative Media Partners, LLC
in English

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Book Details

The Physical Object

Pagination
180
Weight
0.432

Edition Identifiers

Open Library
OL50924607M
ISBN 13
9781019401712

Work Identifiers

Work ID
OL28883597W

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