An edition of Pickled herring and pumpkin pie (2003)

Pickled herring and pumpkin pie

a nineteenth-century cookbook for German immigrants to America

  • 0 Ratings
  • 1 Want to read
  • 0 Currently reading
  • 0 Have read

My Reading Lists:

Create a new list

Check-In

×Close
Add an optional check-in date. Check-in dates are used to track yearly reading goals.
Today

  • 0 Ratings
  • 1 Want to read
  • 0 Currently reading
  • 0 Have read

Buy this book

Last edited by ImportBot
August 28, 2022 | History
An edition of Pickled herring and pumpkin pie (2003)

Pickled herring and pumpkin pie

a nineteenth-century cookbook for German immigrants to America

  • 0 Ratings
  • 1 Want to read
  • 0 Currently reading
  • 0 Have read

This edition doesn't have a description yet. Can you add one?

Publish Date
Publisher
Max Kade Institute
Language
English
Pages
563

Buy this book

Previews available in: English

Book Details


Edition Notes

Translation of Praktisches Kochbuch.

1st American ed. published (1896) under title: Henriette Davidis' practical cook book.

Includes bibliographical references and indexes.

Translated from the German.

Published in
Madison, WI
Series
Monographs of the Max Kade Institute, Monographs of the Max Kade Institute
Other Titles
German national cookery for American kitchens :, Practical cook book, Davidis cook book

Classifications

Dewey Decimal Class
641.5943
Library of Congress
TX721 .D253 2003

The Physical Object

Pagination
xlviii, 563 pages, 6 unnumbered pages of plates
Number of pages
563

ID Numbers

Open Library
OL39475046M
Internet Archive
pickledherringpu0000davi
ISBN 10
0924119063
ISBN 13
9780924119064
OCLC/WorldCat
51626654

Source records

Internet Archive item record

Community Reviews (0)

Feedback?
No community reviews have been submitted for this work.

Lists

This work does not appear on any lists.

History

Download catalog record: RDF / JSON
August 28, 2022 Created by ImportBot import new book