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German Cooking, Cuisine allemandeShowing 1 featured edition. View all 1 editions?
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Pickled herring and pumpkin pie: a nineteenth-century cookbook for German immigrants to America
2003, Max Kade Institute
in English
0924119063 9780924119064
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Edition Notes
Translation of Praktisches Kochbuch.
1st American ed. published (1896) under title: Henriette Davidis' practical cook book.
Includes bibliographical references and indexes.
Translated from the German.
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