The Bantam Library of Culinary Arts

Boxed edition
The Bantam Library of Culinary Arts
Jill Norman, Jill Norman
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Last edited by WorkBot
February 6, 2010 | History

The Bantam Library of Culinary Arts

Boxed edition

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Publish Date
Language
English

Buy this book

Edition Availability
Cover of: The Bantam Library of Culinary Arts
The Bantam Library of Culinary Arts: Chocolate/Spices, Seeds & Barks/Jams & Preserves/Aromatic Herbs/Boxed Set
September 1990, Bantam Books
Hardcover in English - Boxed edition
Cover of: The Bantam Library of Culinary Arts
The Bantam Library of Culinary Arts: Salad Herbs/Sweet Flavorings/Teas & Tisanes/Spices, Roots & Fruits/Boxed Set
September 1990, Bantam Books
Hardcover in English - Boxed edition
Cover of: The Bantam Library of Culinary Arts
The Bantam Library of Culinary Arts
September 1989, Bantam Dell Pub Group (Trd)
Hardcover in English - Boxed edition

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Book Details


The Physical Object

Format
Hardcover

Edition Identifiers

Open Library
OL10633675M
ISBN 10
0553304917
ISBN 13
9780553304916
OCLC/WorldCat
123097469
Goodreads
306328

Work Identifiers

Work ID
OL2743844W

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February 6, 2010 Edited by WorkBot add more information to works
December 10, 2009 Created by WorkBot add works page