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An edition of The Thrill of the Grill (2002)

The Thrill of the Grill

Techniques, Recipes, & Down-Home Barbecue

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Cover of: The Thrill of the Grill by Chris Schlesinger, Chris Schlesinger
The Thrill of the Grill by Chris Schlesinger, Chris Schlesinger
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Last edited by MARC Bot
July 22, 2019 | History
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An edition of The Thrill of the Grill (2002)

The Thrill of the Grill

Techniques, Recipes, & Down-Home Barbecue

by

  • 4.0 (1 rating)
  • 1 Have read

The Granddaddy of all Grilling cookbooks-with more than 130,000 copies sold-is available in paperback for the first time ever. From outdoor cooking experts Chris Schlesinger and John Willoughby, you'll learn ...Expert advice on getting your grill set up190 sensational recipes from appetizers to dessertGreat tips for grilling foods to perfectionAn up-to-date guide to barbecuingAn indispensable list of tools you'll need to have

Publish Date
Publisher
William Morrow Cookbooks
Language
English
Pages
395

Subjects

Cooking & Food Nonfiction Barbecuing
Edition Availability
Cover of: The Thrill of the Grill
The Thrill of the Grill
2009, HarperCollins
Electronic resource in English
  • Learn More
Cover of: The Thrill of the Grill
The Thrill of the Grill: Techniques, Recipes, & Down-Home Barbecue
May 7, 2002, William Morrow Cookbooks
Paperback in English
  • Nearby Libraries
Cover of: The Thrill of the Grill
The Thrill of the Grill: Techniques, Recipes, & Down-Home Barbecue
May 7, 2002, William Morrow Cookbooks
in English
  • Learn More

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Book Details

The Physical Object

Format
Paperback
Number of pages
395
Dimensions
10 x 7 x 0.9 inches
Weight
1.6 pounds

Edition Identifiers

Open Library
OL9229398M
ISBN 10
0060084499
ISBN 13
9780060084493
LibraryThing
100097
Goodreads
597742

Work Identifiers

Work ID
OL272677W

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