An edition of The whole soy cookbook (1998)

The whole soy cookbook

175 delicious, nutritious, easy-to-prepare recipes featuring tofu, tempeh, and various forms of nature's healthiest bean

1st ed.

by

Cover of: The whole soy cookbook by Patricia Greenberg, Patricia Greenberg
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Last edited by LC Bot
January 25, 2012 | History
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An edition of The whole soy cookbook (1998)

The whole soy cookbook

175 delicious, nutritious, easy-to-prepare recipes featuring tofu, tempeh, and various forms of nature's healthiest bean

1st ed.

by

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Publish Date
Publisher
Three Rivers Press
Language
English
Pages
221

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Subjects

Cookery (Soybeans) Therapeutic use Soyfoods Cooking (Soybeans)
Edition Availability
Cover of: The whole soy cookbook
The whole soy cookbook: 175 delicious, nutritious, easy-to-prepare recipes featuring tofu, tempeh, and various forms of nature's healthiest bean
1998, Three Rivers Press
in English - 1st ed.

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Book Details

Edition Notes

Includes index.

Published in
New York

Classifications

Dewey Decimal Class
641.6/5655
Library of Congress
TX803.S6 G74 1998

The Physical Object

Pagination
ix, 221 p. :
Number of pages
221

Edition Identifiers

Open Library
OL672948M
ISBN 10
0517888130
LCCN
97019011
LibraryThing
692936
Goodreads
1059679

Work Identifiers

Work ID
OL2672484W

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