An edition of Globalising Food (1997)

Globalising Food

Agrarian Questions and Global Restructuring

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Last edited by Open Library Bot
April 28, 2010 | History
An edition of Globalising Food (1997)

Globalising Food

Agrarian Questions and Global Restructuring

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Publish Date
Publisher
Routledge
Language
English
Pages
400

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Edition Availability
Cover of: Globalising Food
Globalising Food: Agrarian Questions and Global Restructuring
December 10, 1997, Routledge
in English
Cover of: Globalising Food
Globalising Food: Agrarian Questions and Global Restructuring
December 11, 1997, Routledge
in English

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Book Details


First Sentence

"The dominant criteria currently determining the character of Southern Cone regional integration in general and of agricultural/agro-industrial integration in particular can be summed up as 'competitiveness' and 'efficiency'."

Edition Identifiers

Open Library
OL7484783M
ISBN 10
0415162521
ISBN 13
9780415162524
Goodreads
4701660

Work Identifiers

Work ID
OL265841W

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April 28, 2010 Edited by Open Library Bot Linked existing covers to the work.
February 5, 2010 Edited by WorkBot add more information to works
October 24, 2009 Created by WorkBot add works page