An edition of Profiles from the Kitchen (2006)

Profiles from the Kitchen

What Great Cooks Have Taught Us about Ourselves and Our Food

by

Profiles from the Kitchen
Charles A. Baker-Clark, Charle ...
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Last edited by ImportBot
December 25, 2021 | History
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An edition of Profiles from the Kitchen (2006)

Profiles from the Kitchen

What Great Cooks Have Taught Us about Ourselves and Our Food

by

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Publish Date
Publisher
University Press of Kentucky
Language
English

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Subjects

Cooks, biography
Edition Availability
Cover of: Profiles from the Kitchen
Profiles from the Kitchen: What Great Cooks Have Taught Us about Ourselves and Our Food
2006, University Press of Kentucky
in English

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Book Details

The Physical Object

Pagination
224

Edition Identifiers

Open Library
OL35772459M
ISBN 13
9780813137230

Work Identifiers

Work ID
OL26475176W

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