An edition of The classic Italian cook book
(1973)
The classic Italian cook book
the art of Italian cooking and the Italian art of eating.
[1st ed.]
by Marcella Hazan
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Subjects
Italian Cookery, Italian Cooking| Edition | Availability |
|---|---|
1
Classic Italian Cookbook: The Art of Italian Cooking and the Italian Art of Eating
2009, Grub Street
in English
1906502471 9781906502478
|
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WorldCat
|
2
The Classic Italian Cookbook
January 12, 1984, Ballantine Books
Mass Market Paperback
in English
0345314026 9780345314024
|
zzzz
Libraries near you:
WorldCat
|
|
3
The classic Italian cook book: the art of Italian cooking and the Italian art of eating
1984, Ballantine Books
in English
- 1st Ballantine Books ed.
0345314026 9780345314024
|
zzzz
Libraries near you:
WorldCat
|
|
4
The Classic Italian Cookbook
April 10, 1980, Macmillan
Hardcover
- Rev Ed edition
0333272595 9780333272596
|
zzzz
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WorldCat
|
5
The classic Italian cook book: the art of Italian cooking and the Italian art of eating
1976, Knopf : distributed by Random House
in English
- 1st Knopf ed.
0394405102 9780394405100
|
cccc
Libraries near you:
WorldCat
|
|
6
Classic Italian Cook Book: The Art of Italian Cooking and the Italian Art of Eating
1975, Ebury Publishing
in English
0491019424 9780491019422
|
zzzz
Libraries near you:
WorldCat
|
7
The classic Italian cook book: the art of Italian cooking and the Italian art of eating.
1973, Harper's Magazine Press
in English
- [1st ed.]
0061226483 9780061226489
|
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Libraries near you:
WorldCat
|
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New York
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| October 5, 2020 | Edited by MARC Bot | import existing book |
| March 2, 2020 | Edited by MARC Bot | remove fake subjects |
| April 5, 2012 | Edited by ImportBot | import new book |
| January 19, 2011 | Edited by ImportBot | add subjects from new record |
| December 10, 2009 | Created by WorkBot | add works page |