An edition of The Essentials of Classic Italian Cooking
(1992)
Essentials of Classic Italian Cooking
1st ed.
by Marcella Hazan
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Here--in one volume--the authentic, delicious recipes and foolproof techniques that made Marcella Hazan's masterpieces, The Classic Italian Cookbook and More Classic Italian Cooking, the most acclaimed, consulted and enjoyed cookbooks in their field. Revised throughout--updated and expanded with a revision of all recipes to reduce the fat content, new entries, and 50 new recipes.
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Previews available in: English
| Edition | Availability |
|---|---|
1
Essentials of Classic Italian Cooking: 30th Anniversary Edition
2022, Knopf Doubleday Publishing Group, Knopf
in English
0593534328 9780593534328
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2
Essentials of Classic Italian Cooking
Jun 01, 2011, Boxtree, Limited
hardcover
0752227904 9780752227900
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3
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4
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5
Essentials of Classic Italian Cooking
July 7, 1995, Macmillan
Paperback
- New Ed edition
0333570529 9780333570524
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6
Essentials of Classic Italian Cooking
1992, A.A. Knopf
in English
- 1st ed.
039458404X 9780394584041
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7
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Book Details
Edition Notes
Includes index.
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| April 22, 2025 | Edited by MARC Bot | import existing book |
| August 6, 2021 | Edited by New York Times Bestsellers Bot | Add NYT bestseller tag |
| August 18, 2020 | Edited by ImportBot | import existing book |
| December 19, 2019 | Edited by DriniBot | correct titles |
| December 10, 2009 | Created by WorkBot | add works page |