Sugar and its value as food
by Mary Hinman Abel
This work doesn't have a description yet. Can you add one?
Check nearby libraries
Buy this book
Subjects
| Edition | Availability |
|---|---|
1
|
aaaa
|
|
2
|
zzzz
|
Book Details
Edition Notes
Prepared under the supervision of the Nutrition investigations, Office of experiment stations.
"This bulletin is an extension and revision of an earlier farmers' bulletin (Farmers' bulletin 93, "Sugar as food") which it is designed to replace."
"Issued June 7, 1913; reprinted without change, January, 1915."
Digital version available with no restrictions Unrestricted online access
Electronic reproduction. New York, N.Y.: Columbia University Libraries, 2010. Digitized by the Internet Archive.
Benchmark for Faithful Digital Reproductions of Monographs and Serials. Version 1. December 2002. Digital version conforms to: http://purl.oclc.org/DLF/benchrepro0212
Digitized. 2010 Columbia University Libraries committed to preserve
The Physical Object
Edition Identifiers
Work Identifiers
Source records
Community Reviews (0)
Lists