An edition of Food inspection and analysis (1909)

Food inspection and analysis

for the use of public analysts, health officers, sanitary chemists and food economists.

Ed. 4, rev. by Andrew L. Winton.

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July 14, 2020 | History

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An edition of Food inspection and analysis (1909)

Ed. 4, rev. by Andrew L. Winton.

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Publish Date

1920

Publisher

Wiley

Language

English

Pages

1090

Previews available in: English

Edition	Availability
1 Food Inspection and Analysis: For the Use of Public Analysts, Health Officers, Sanitary Chemists, and Food Economists Sep 30, 2015, Arkose Press hardcover 1343755778 9781343755772	zzzz Learn More
2 Food Inspection and Analysis: For the Use of Public Analysts, Health Officers, Sanitary Chemists, and Food Economists Sep 30, 2015, Arkose Press hardcover 1343727359 9781343727359	zzzz Learn More
3 Food inspection and analysis: for the use of public analysts, health officers, sanitary chemists and food economists. 1920, Wiley in English - Ed. 4, rev. by Andrew L. Winton.	aaaa Preview Search Read Listen Nearby Libraries
4 Food inspection and analysis: for the use of public analysts, health officers, sanitary chemists and food economists. 1909, Wiley in English - Ed. 2, rev.	zzzz Learn More