Advanced Technologies for Meat Processing

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read
Advanced Technologies for Meat Processing
Fidel Toldrá, Leo M. L. Nollet
Not in Library

My Reading Lists:

Create a new list

Check-In

×Close
Add an optional check-in date. Check-in dates are used to track yearly reading goals.
Today

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

Buy this book

Last edited by MARC Bot
December 15, 2022 | History

Advanced Technologies for Meat Processing

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

This edition doesn't have a description yet. Can you add one?

Publish Date
Language
English
Pages
705

Buy this book

Edition Availability
Cover of: Advanced Technologies for Meat Processing
Advanced Technologies for Meat Processing
2017, Taylor & Francis Group
in English
Cover of: Advanced Technologies for Meat Processing
Advanced Technologies for Meat Processing
2017, Taylor & Francis Group
in English
Cover of: Advanced Technologies for Meat Processing
Advanced Technologies for Meat Processing
2017, Taylor & Francis Group
in English
Cover of: Advanced Technologies for Meat Processing
Advanced Technologies for Meat Processing
2017, Taylor & Francis Group
in English
Cover of: Advanced Technologies for Meat Processing
Advanced Technologies for Meat Processing
2017, Taylor & Francis Group
in English
Cover of: Advanced Technologies for Meat Processing
Advanced Technologies for Meat Processing
2006, Taylor & Francis Group
in English

Add another edition?

Book Details


Classifications

Library of Congress
TS1960 .A38 2018eb

ID Numbers

Open Library
OL33585619M
ISBN 13
9781315152752
OCLC/WorldCat
1007059344

Community Reviews (0)

Feedback?
No community reviews have been submitted for this work.

Lists

This work does not appear on any lists.

History

Download catalog record: RDF / JSON
December 15, 2022 Edited by MARC Bot import existing book
September 19, 2021 Created by ImportBot import new book