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A unique compendium of artistic recipes from five continents, creatively interpreted and easily presented. Each is painted by John Nieman, and presented in a way that even the weekend cook may appreciate, especially if he or she has a taste for something out of the ordinary.
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Buy this book
Previews available in: English
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Book Details
Table of Contents
Starters and snacks
Soups and sides
Seafood
Shall we meat?
Sweets and happy endings.


