An edition of Preserves and the pure-food law (1936)

Preserves and the pure-food law

by

Cover of: Preserves and the pure-food law by United States. Department of Agriculture. Press Service, United States. Department of Agriculture. Press Service
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Last edited by MARC Bot
September 6, 2021 | History
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An edition of Preserves and the pure-food law (1936)

Preserves and the pure-food law

by

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Publish Date
Publisher
U.S.D.A. Press Service, Office of Information, and Extension Service
Language
English

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Previews available in: English

Subjects

Food law and legislation, Canning and preserving, Jelly

Places

United States

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Edition Availability
Cover of: Preserves and the pure-food law
Preserves and the pure-food law
1936, U.S.D.A. Press Service, Office of Information, and Extension Service
in English
Libraries near you: WorldCat

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Book Details

Edition Notes

Published in
[Washington, D.C.]
Series
Homemaker news -- no. 86, Homemaker news -- no. 86.

The Physical Object

Pagination
1 l.

ID Numbers

Open Library
OL33202504M
Internet Archive
preservespurefoo1936unit
OCLC/WorldCat
876605276

Source records

Internet Archive item record

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