Estimation of eligibility for the WIC program
report of the WIC eligibility study : summary of data, method and findings
by United States. Food and Nutrition Servic...
- 0 Ratings
- 0 Want to read
- 0 Currently reading
- 0 Have read
Abstract: The study estimates the number of people eligible for WIC program benefits based on three criteria: categorical, income and nutritional risk. This study is based on the Full Detail File of the 1980 U.S. Census.
Check nearby libraries
Buy this book
Previews available in: English
Showing 3 featured editions. View all 3 editions?
| Edition | Availability |
|---|---|
1
|
bbbb
Libraries near you:
WorldCat
|
2
Estimation of eligibility for the WIC program: report of the WIC eligibility study : summary of data, method and findings
1988, U.S. Dept. of Agriculture, Food and Nutrition Service, Office of Analysis and Evaluation
in English
|
aaaa
Libraries near you:
WorldCat
|
3
|
bbbb
Libraries near you:
WorldCat
|
Book Details
Edition Notes
Cover title.
The Physical Object
ID Numbers
Source records
Work Description
Abstract: This report presents estimates of WIC-eligible populations by state and county has been prepared by the Food and Nutrition Service. These estimates of eligibility are limited to the baseline year of 1979. The baseline estimates are based on the detailed census counts of infants, children 1-5 years of age and recently childbearing women in households with annual incomes below 185 percent of the United States poverty line. The WIC fully eligible population are divided into "higher priority" based on medical risk and "lower priority" based on dietary risk criteria.
Community Reviews (0)
Feedback?
| August 31, 2021 | Created by MARC Bot | import new book |