A comparison of several classes of American wheats and a consideration of some factors influencing quality

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Last edited by MARC Bot
August 29, 2021 | History

A comparison of several classes of American wheats and a consideration of some factors influencing quality

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Publish Date
Language
English
Pages
28

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Previews available in: English

Book Details


Edition Notes

Caption title.

A joint contribution from the Bureau of Plant Industry and the Office of Markets and Rural Organization.

Published in
Washington, D.C
Series
Bulletin / United States Department of Agriculture -- no. 557, Bulletin of the U.S. Department of Agriculture -- no. 557.

The Physical Object

Pagination
28 p.
Number of pages
28

Edition Identifiers

Open Library
OL33148215M
Internet Archive
comparisonofseve557thom
OCLC/WorldCat
9237619

Work Identifiers

Work ID
OL24937672W

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