Suggestions for food service for day camps and recreation prog[r]ams

Rev.
Suggestions for food service for day camps and recreation prog[r]ams by Nada Poole, Nada Poole
Preview

Only you can see this

Save Note

Download Options

Last edited by MARC Bot
August 28, 2021 | History

Suggestions for food service for day camps and recreation prog[r]ams

Rev.

This work doesn't have a description yet. Can you add one?

Publish Date
Language
English
Pages
41

Previews available in: English

Edition Availability
Cover of: Suggestions for food service for day camps and recreation prog[r]ams
Suggestions for food service for day camps and recreation prog[r]ams
1972, U.S. Dept. of Agriculture, Food and Nutrition Service
in English - Rev.

Add another edition?

Book Details


Table of Contents

Food assistance from USDA
Safe food handling
USDA donated foods : ordering, storing
Required amounts of food to serve for boys and girls of specified ages
Meal planning form
Ideas for preparation of food for day camps with limited facilities
Suggested menus
Selected recipes from "Quantity recipes for Type A school lunches"
How to calculate the quantities for food needed
Nonfat dry milk (how to reconstitute).

Edition Notes

Cover title.

"Revised June 1972"--Page 2 of cover.

Published in
[Washington, D.C.]
Series
FNS-80, FNS (Series) -- no. 80 (1972).

The Physical Object

Pagination
41 pages
Number of pages
41

Edition Identifiers

Open Library
OL33137612M
Internet Archive
CAT31314815
OCLC/WorldCat
3023340

Work Identifiers

Work ID
OL24929330W

Source records

Community Reviews (0)

No community reviews have been submitted for this work.

Lists

Download catalog record: RDF / JSON