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Contains standardized recipes and kitchen tips to help child care providers put together great tasting, nutritious meals for young children. The recipes were developed in quantities of 25 and 50 and have been tested in child care centers nationwide for product quality, consistency, and yield.
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Previews available in: English
Subjects
Day care centers, Food service, Children, Nutrition, Formulas, recipesPlaces
United StatesEdition | Availability |
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1
Child care recipes: food for health and fun : from USDA's Child and Adult Care Food Program
1999, U.S. Dept. of Agriculture, Food and Nutrition Service
in English
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Book Details
Edition Notes
Title on booklet: Keeping kids safe, a guide for safe food handling & sanitation.
"FNS-304."
The Physical Object
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Feedback?August 27, 2021 | Created by MARC Bot | import new book |