An edition of The chemical composition of American food materials. (Corrected April 14, 1906) (1906)

The chemical composition of American food materials. (Corrected April 14, 1906)

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Cover of: The chemical composition of American food materials. (Corrected April 14, 1906) by Bryant A. P., Bryant A. P.
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Last edited by MARC Bot
August 24, 2021 | History
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An edition of The chemical composition of American food materials. (Corrected April 14, 1906) (1906)

The chemical composition of American food materials. (Corrected April 14, 1906)

by

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Publish Date
Publisher
G.P.O
Language
English
Pages
87

Buy this book

Previews available in: English

Subjects

Nutrition Food Analysis
Edition Availability
Cover of: The chemical composition of American food materials. (Corrected April 14, 1906)
The chemical composition of American food materials. (Corrected April 14, 1906)
1906, G.P.O
in English

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Book Details

Edition Notes

This material has been provided by the Royal College of Physicians of Edinburgh. The original may be consulted at the Royal College of Physicians of Edinburgh.

Royal College of Physicians of Edinburgh.

Published in
Washington
Series
Bulletin (United States Department of Agriculture. Office of Experiment Stations)

The Physical Object

Pagination
87 p.
Number of pages
87

Edition Identifiers

Open Library
OL33074269M
Internet Archive
b21698442

Work Identifiers

Work ID
OL24881681W

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