Check nearby libraries
Buy this book
![Loading indicator](/images/ajax-loader-bar.gif)
Describes an aspect of social life in Britain during World War II, when food was scarce; talks about how people managed their diets, made do on very little, turned all available land to use for growing food, and provides some recipes.
Check nearby libraries
Buy this book
![Loading indicator](/images/ajax-loader-bar.gif)
Subjects
World War, 1939-1945, Food supply, CookeryPlaces
Great BritainEdition | Availability |
---|---|
1 |
aaaa
Libraries near you:
WorldCat
|
Book Details
Classifications
The Physical Object
ID Numbers
Community Reviews (0)
Feedback?August 21, 2021 | Created by MARC Bot | import existing book |