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Italian Bible includes 130 recipes with an emphasis on making the most of seasonal produce. You will find recipes for making simple antipasto, fresh pasta and pizza, slow-cooked meats, and delicious homemade Italian treats. Recipes can stand alone to make a satisfying meal or can form part of an Italian-style feast, to be shared with family and friends.
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Previews available in: English
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Italian CookingEdition | Availability |
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Book Details
Table of Contents
Introduction
Italian basics
Starters
Soups
Pasta & risotto
Seafood
Meat & poultry
Pizza
Sides & extras
Desserts
Special ingredients
Conversions
Index.
Edition Notes
Includes index.
Classifications
The Physical Object
ID Numbers
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