An edition of Report of the FAO/Government of Australia Expert Consultation on Good Management Practices and Good Legal and Institutional Arrangements for Sustainable Shrimp Culture
(2001)
Report of the FAO/Government of Australia Expert Consultation of Good Management Practices and Good Legal and Institutional Arrangements for Sustainable Shrimp Culture, Brisbane, Australia, 4-7 December 2000.
by Food and Agriculture Organization of the...
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The main objectives of this consultation were to provide a recognized international forum for discussion on major aspects related to the promotion of sustainable shrimp culture practices as well as of related institutional and legal instruments, and to identify or determine avenues, as well as specific benefits and limitations, for the development and implementation of good management practices and good legal and institutional arrangements leading to improvements in shrimp culture management practices at farm and institutional levels.--Publisher's description.
Publish Date
2001
Publisher
Dept. of Agriculture, Fisheries and Forestry,
FAO
Language
English
Pages
70
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Report of the FAO/Government of Australia Expert Consultation of Good Management Practices and Good Legal and Institutional Arrangements for Sustainable Shrimp Culture, Brisbane, Australia, 4-7 December 2000.
2001, Dept. of Agriculture, Fisheries and Forestry, FAO
in English
9251047308 9789251047309
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Book Details
Edition Notes
"FIRI/R659".
Includes bibliographical references.
Also issued online.
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