An edition of Le chocolat (2004)

Le chocolat

[recettes de préparation facile et rapide]

by

Cover of: Le chocolat by InTexte
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Last edited by ImportBot
January 15, 2023 | History
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An edition of Le chocolat (2004)

Le chocolat

[recettes de préparation facile et rapide]

by

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Publish Date
Publisher
Parragon
Language
French
Pages
256

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Previews available in: French

Subjects

Cuisine (Chocolat), Desserts au chocolat
Edition Availability
Cover of: Le chocolat
Le chocolat: [recettes de préparation facile et rapide]
2004, Parragon
in French
Libraries near you: WorldCat

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Book Details

Edition Notes

Includes index.

Published in
Bath
Series
La bonne cuisine, Bonne cuisine

Classifications

Dewey Decimal Class
641.6374

The Physical Object

Pagination
256 p.
Number of pages
256

ID Numbers

Open Library
OL33011541M
Internet Archive
lechocolatrecett0000unse
ISBN 10
1405422513
ISBN 13
9781405422512
OCLC/WorldCat
937979982

Source records

Internet Archive item record
Promise Item

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History

Download catalog record: RDF / JSON
January 15, 2023 Edited by ImportBot import existing book
August 17, 2021 Created by MARC Bot import new book