An edition of Larousse wine (2011)

Larousse wine

the definitive reference for wine lovers : how to understand & enjoy the world's best wines

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Last edited by Tom Morris
January 29, 2024 | History
An edition of Larousse wine (2011)

Larousse wine

the definitive reference for wine lovers : how to understand & enjoy the world's best wines

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

Larousse Wine's comprehensive coverage of the wine-producing regions of the world is invaluable. Each section begins with it a beautiful colour illustration of the area, with the major districts, rivers, and cities highlighted. A short history and analysis of each region follows, with a discussion of the types of wines produced in each district, the specific oenological properties that make the region unique, and the appellations of the area.

Publish Date
Publisher
Hamlyn
Language
English
Pages
526

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Previews available in: English

Book Details


Edition Notes

Translated from the French.

Published in
London

Classifications

Dewey Decimal Class
641.22
Library of Congress
TP548 .L37 2011

The Physical Object

Pagination
526 pages
Number of pages
526

ID Numbers

Open Library
OL32885949M
Internet Archive
laroussewinedefi0000unse
ISBN 10
0600623521
ISBN 13
9780600623526
OCLC/WorldCat
759904416

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History

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January 29, 2024 Edited by Tom Morris merge authors
July 28, 2021 Created by ImportBot import new book