An edition of Poissons et fruits de mer (2004)

Poissons et fruits de mer

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Cover of: Poissons et fruits de mer by Patrik Jaros
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Last edited by ImportBot
July 22, 2021 | History
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An edition of Poissons et fruits de mer (2004)

Poissons et fruits de mer

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  • 0 Ratings
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  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
Feierabend
Language
French
Pages
188

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Previews available in: French

Subjects
Cuisine (Poisson), Cuisine (Fruits de mer)

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Edition Availability
Cover of: Poissons et fruits de mer
Poissons et fruits de mer
2004, Feierabend
in French
Libraries near you: WorldCat

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Book Details

Edition Notes

"Du caviar à la dorade en passant par les langoustines, les moules et le saumon, filetage, pochage, portionnage, toutes les techniques de préparation du poisson."

Includes index.

Published in
Berlin

Classifications

Dewey Decimal Class
641.692

The Physical Object

Pagination
188 p.
Number of pages
188

ID Numbers

Open Library
OL32843776M
Internet Archive
poissonsetfruits0000jaro
ISBN 10
389985120X
ISBN 13
9783899851205
OCLC/WorldCat
937680851

Source records

Internet Archive item record
Promise Item

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July 22, 2021 Created by ImportBot import new book