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Slow Cooking is an irresistible collection of simple, delicious dishes to take your time over. James Martin shows how cooking slowly is the perfect way to draw out flavours and textures, enabling you to produce mouthwatering dishes with minimum effort.
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Slow Electric cookingShowing 1 featured edition. View all 1 editions?
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1
Slow cooking: mouthwatering recipes with minimum effort
2012, Quadrille
in English
1849491232 9781849491235
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Includes index.
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Feedback?March 28, 2021 | Created by MARC Bot | import new book |