An edition of Grains (2008)

Grains

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Last edited by ImportBot
January 17, 2023 | History
An edition of Grains (2008)

Grains

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

This series explains the benefits and drawbacks of different foods and looks at how they fit into a balanced diet. Includes information and checklists about the benefits of different types of food helping readers make their own choices.

Publish Date
Publisher
Heinemann Library
Language
English
Pages
32

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Previews available in: English

Edition Availability
Cover of: Grains
Grains
2008, Heinemann Library
in English

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Book Details


Table of Contents

What are grains?
Where grains come from
Making grains into food
How grains look
How grains taste
Why grains are healthy
How many grains do you need?
Grains to eat for breakfast
Grains to eat for lunch
Grains to eat for dinner
Grains to eat for snacks
Keeping grains fresh
Do grains alone keep you healthy?

Edition Notes

Includes bibliographical references and index.

Published in
Oxford
Series
Food groups, Young explorer, Food groups, Young explorer

Classifications

Dewey Decimal Class
641.331

The Physical Object

Pagination
32 pages
Number of pages
32

ID Numbers

Open Library
OL30113682M
Internet Archive
grains0000scha
ISBN 10
0431015171
ISBN 13
9780431015170
OCLC/WorldCat
237014170
Amazon ID (ASIN)

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January 17, 2023 Edited by ImportBot import existing book
September 12, 2020 Created by ImportBot import new book