An edition of Sustainability in the Food Industry (2011)

Sustainability in the Food Industry

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Sustainability in the Food Industry
Cheryl J. Baldwin, Cheryl J. B ...
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Last edited by ImportBot
August 22, 2020 | History
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An edition of Sustainability in the Food Industry (2011)

Sustainability in the Food Industry

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Publish Date
Publisher
Wiley & Sons, Incorporated, John
Language
English
Pages
280

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Subjects

Food industry and trade, Food supply, Sustainable agriculture
Edition Availability
Cover of: Sustainability in the Food Industry
Sustainability in the Food Industry
2012, Wiley & Sons, Incorporated, John
in English
Cover of: Sustainability in the Food Industry
Sustainability in the Food Industry
2012, Wiley & Sons, Limited, John
in English
Cover of: Sustainability in the Food Industry
Sustainability in the Food Industry
2011, Wiley & Sons, Incorporated, John
in English
Cover of: Sustainability in the Food Industry
Sustainability in the Food Industry
2011, Wiley & Sons, Incorporated, John
in English

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Book Details

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Library of Congress

Edition Identifiers

Open Library
OL29127252M
ISBN 13
9781118468456

Work Identifiers

Work ID
OL21481081W

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August 22, 2020 Created by ImportBot import new book