An edition of The Special Guest Cookbook (1982)

The special guest cookbook

elegant menus and recipes for those who are allergic to certain foods, bland dieters/calorie counters, cholesterol conscious, diabetic/hypoglycemic, kosher/milk sensitive, ovolacto vegetarian, Pritikin proselytes, salt-avoiding, strictly vegetarian

1st ed.
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Last edited by MARC Bot
October 21, 2020 | History
An edition of The Special Guest Cookbook (1982)

The special guest cookbook

elegant menus and recipes for those who are allergic to certain foods, bland dieters/calorie counters, cholesterol conscious, diabetic/hypoglycemic, kosher/milk sensitive, ovolacto vegetarian, Pritikin proselytes, salt-avoiding, strictly vegetarian

1st ed.
  • 2 Want to read

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Publish Date
Publisher
Beaufort Books
Language
English, French
Pages
560

Buy this book

Previews available in: English

Book Details


Edition Notes

Includes index.

Published in
New York

Classifications

Dewey Decimal Class
641.5/63
Library of Congress
TX652 .E36 1982, BX2161 .V3

The Physical Object

Pagination
560 p. ;
Number of pages
560

Edition Identifiers

Open Library
OL4270945M
Internet Archive
lebouquetdemaide00vanh
ISBN 10
0825300908
LCCN
81017106, unk81017106
OCLC/WorldCat
7924312
Goodreads
504460

Work Identifiers

Work ID
OL2140072W

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