An edition of Food and Culture in Contemporary American Fiction (2011)

Food and Culture in Contemporary American Fiction

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Cover of: Food and Culture in Contemporary American Fiction by Lorna Piatti-Farnell, Lorna Piatti-Farnell
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Last edited by ImportBot
February 1, 2023 | History
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An edition of Food and Culture in Contemporary American Fiction (2011)

Food and Culture in Contemporary American Fiction

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Publish Date
Publisher
Taylor & Francis Group
Language
English
Pages
204

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Subjects

Food in literature American fiction, history and criticism, 21st century American fiction, history and criticism, 20th century Cultural pluralism in literature Multiculturalism in literature Ethnicity in literature
Edition Availability
Cover of: Food and Culture in Contemporary American Fiction
Food and Culture in Contemporary American Fiction
2018, Taylor & Francis Group
in English
Cover of: Food and Culture in Contemporary American Fiction
Food and Culture in Contemporary American Fiction
2012, Routledge
in English
Cover of: Food and Culture in Contemporary American Fiction
Food and Culture in Contemporary American Fiction
2011, Taylor & Francis Group
in English
Cover of: Food and Culture in Contemporary American Fiction
Food and Culture in Contemporary American Fiction
2011, Taylor & Francis Group
in English
Cover of: Food and Culture in Contemporary American Fiction
Food and Culture in Contemporary American Fiction
2011, Taylor & Francis Group
in English
Cover of: Food and Culture in Contemporary American Fiction
Food and Culture in Contemporary American Fiction
2011, Taylor & Francis Group
in English
Cover of: Food and Culture in Contemporary American Fiction
Food and Culture in Contemporary American Fiction
2011, Taylor & Francis Group
in English

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Book Details

Classifications

Library of Congress
PS374.F63P53 2018

Edition Identifiers

Open Library
OL28936115M
ISBN 13
9781138548039

Work Identifiers

Work ID
OL21361850W

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