An edition of Regional Cooking of Italy (2013)

Regional Cooking of Italy

Discover the Delights of the World's Best-Loved Cuisine, with 325 Authentic Recipes from the Alpine Villages of Piedmont to the Sun-Baked Fishing Towns of Puglia

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Last edited by ImportBot
June 27, 2023 | History
An edition of Regional Cooking of Italy (2013)

Regional Cooking of Italy

Discover the Delights of the World's Best-Loved Cuisine, with 325 Authentic Recipes from the Alpine Villages of Piedmont to the Sun-Baked Fishing Towns of Puglia

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
Anness Publishing
Language
English
Pages
128

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Previews available in: English

Book Details


Classifications

Library of Congress
TX723

ID Numbers

Open Library
OL28775104M
ISBN 13
9781908991010

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June 27, 2023 Edited by ImportBot import existing book
August 15, 2020 Created by ImportBot import new book