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Previews available in: English
Subjects
Food industry and trade, Food supply, Agriculture, Nutrition, Food Supply, Nutritional Physiological Phenomena, Welternahrung, Livsmedelsforsorjning, Miljoaspekter, Lantbruk, Matvanor, Halsa, Aliments, Approvisionnement, Farming (activity or system), BUSINESS & ECONOMICS, Industries, Agribusiness, TECHNOLOGY & ENGINEERING, Sustainable Agriculture, WelternährungShowing 1 featured edition. View all 1 editions?
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Adequate Food for All Culture Science and Technology of Food in T
2009, Taylor & Francis Group
in English
1420077538 9781420077537
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Feedback?December 15, 2022 | Edited by MARC Bot | import existing book |
March 26, 2021 | Edited by MARC Bot | import existing book |
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