An edition of What's so good about vegetables? (2003)

What's so good about vegetables?

helping to explain nutrition

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

My Reading Lists:

Create a new list

Check-In

×Close
Add an optional check-in date. Check-in dates are used to track yearly reading goals.
Today

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

Buy this book

Last edited by ImportBot
June 10, 2020 | History
An edition of What's so good about vegetables? (2003)

What's so good about vegetables?

helping to explain nutrition

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

Discusses the nutritional value of various kinds of foods and the importance of a balanced and healthy diet. Suggested level: junior, primary.

Publish Date
Publisher
Ticktock Media
Language
English
Pages
24

Buy this book

Previews available in: English

Book Details


Table of Contents

What's so good about bread?
What's so good about vegetables?
What's so good about fruit?
What's so good about meat?
What's so good about milk?
What's so good about butter?
What's so good about water?
Where does my food go?

Edition Notes

Includes index.

Published in
Tunbridge Wells
Series
Stepping stones, Steppingstones (Harlem, New York, N.Y.)

Classifications

Dewey Decimal Class
613.2
Library of Congress
QP141 RAN

The Physical Object

Pagination
24 pages
Number of pages
24

ID Numbers

Open Library
OL28228174M
Internet Archive
whatssogoodabout0000rand_x0h9
ISBN 10
1860073913, 1860073859
ISBN 13
9781860073915, 9781860073854
OCLC/WorldCat
62223823

Source records

Internet Archive item record

Community Reviews (0)

Feedback?
No community reviews have been submitted for this work.

Lists

This work does not appear on any lists.

History

Download catalog record: RDF / JSON
June 10, 2020 Created by ImportBot import new book