Omega-6/Omega-3 Essential Fatty Acid Ratio

The Scientific Evidence (World Review of Nutrition and Dietetics)

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Last edited by ImportBot
May 3, 2020 | History

Omega-6/Omega-3 Essential Fatty Acid Ratio

The Scientific Evidence (World Review of Nutrition and Dietetics)

1 edition
  • 0 Ratings
  • 1 Want to read
  • 0 Currently reading
  • 0 Have read

This edition doesn't have a description yet. Can you add one?

Publish Date
Language
English
Pages
174

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Previews available in: English

Edition Availability
Cover of: Omega-6/Omega-3 Essential Fatty Acid Ratio
Omega-6/Omega-3 Essential Fatty Acid Ratio: The Scientific Evidence (World Review of Nutrition and Dietetics)
September 2003, S. Karger Publishers (USA)
Hardcover in English - 1 edition

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Book Details


Classifications

Library of Congress
QP752.E84 O46 2003

The Physical Object

Format
Hardcover
Number of pages
174
Dimensions
9.5 x 6.7 x 0.5 inches
Weight
1.1 pounds

ID Numbers

Open Library
OL12931590M
Internet Archive
omega6omega3esse0092unse
ISBN 10
3805576404
ISBN 13
9783805576406
LCCN
2003058871
OCLC/WorldCat
52853332

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May 3, 2020 Created by ImportBot import existing book