An edition of Urban Food Culture (2019)

Urban Food Culture

Sydney, Shanghai and Singapore in the Twentieth Century

by

Cover of: Urban Food Culture by Cecilia Leong-Salobir, Cecilia Leong-Salobir
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Last edited by MARC Bot
December 17, 2022 | History
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An edition of Urban Food Culture (2019)

Urban Food Culture

Sydney, Shanghai and Singapore in the Twentieth Century

by

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Publish Date
Publisher
Palgrave Macmillan
Pages
256

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Subjects

Food habits Australia, social life and customs China, social life and customs Singapore, social life and customs History Food Social aspects
Edition Availability
Cover of: Urban Food Culture
Urban Food Culture: Sydney, Shanghai and Singapore in the Twentieth Century
Apr 02, 2019, Palgrave Macmillan
hardcover
Cover of: Urban Food Culture
Urban Food Culture: Sydney, Shanghai and Singapore in the Twentieth Century
2019, Palgrave Macmillan
in English

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Book Details

Edition Notes

Source title: Urban Food Culture: Sydney, Shanghai and Singapore in the Twentieth Century

Classifications

Library of Congress
GN625-635, GT2853.A8 L46 2019

The Physical Object

Format
hardcover
Number of pages
256

Edition Identifiers

Open Library
OL27759628M
ISBN 10
1137522232
ISBN 13
9781137522238
OCLC/WorldCat
1089797169
Amazon ID (ASIN)
1137522232

Work Identifiers

Work ID
OL20520786W

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