Check nearby libraries
Buy this book
![Loading indicator](/images/ajax-loader-bar.gif)
"Based on recent groundbreaking studies that will change the way parents feed their children, Allergy-Free Kids is a revolutionary guide to preventing food allergies. When her infant daughter was diagnosed with life-threatening food allergies, Robin Nixon Pompa found Dr. Gideon Lack, a clinical researcher on the verge of a breakthrough in allergy prevention and treatment that would heal her daughter and, later, her sons. The secret: building acceptance of allergens through repeated careful feedings. Instead of avoiding eggs, nuts, and other allergens, as previous recommendations held, most parents should introduce them into their children's diets, "early, carefully and often, for at least the first five years of life." This life-changing approach is being embraced by the medical community, especially for peanut allergy, and is reflected in new guidelines from the American Academy of Allergy, Asthma and Immunology, the National Institutes of Health and other major medical associations. Allergy-Free Kids includes a concise, easy-to-understand overview of the research as well as seventy simple and delicious kid-friendly recipes to help parents integrate unfamiliar allergen foods into a child's diet. Divided by allergen, Allergy-Free Kids contains sections on Eggs, Peanuts and Tree Nuts, Cow's Milk, Sesame, Wheat and Fish. It also discusses other foods, such as kiwi and soy, which are increasingly causing allergic reactions. The book includes feeding advice, and maintenance doses, followed by recipes suitable for babies, toddlers and preschoolers, including Open Sesame Sweet Potatoes, Nut Flour Crackers, Cocoa "Puffs" and Eggs-Pretending-to-be-Muffins. Following the new medical guidelines, Allergy-Free Kids empowers parents to help their kids avoid a lifelong struggle with food allergies--and bring variety and joy back to family meals"--
Check nearby libraries
Buy this book
![Loading indicator](/images/ajax-loader-bar.gif)
Subjects
Allergy in children, Food allergy, Treatment, Prevention, Popular worksShowing 4 featured editions. View all 4 editions?
Edition | Availability |
---|---|
1
Allergy-Free Kids: The Science-Based Approach to Preventing Food Allergies
2018, HarperCollins Publishers
in English
0062440705 9780062440709
|
aaaa
Libraries near you:
WorldCat
|
2
Allergy-Free Kids: The Science-Based Approach to Preventing Food Allergies
Apr 04, 2017, HarperAudio, HarperCollins Publishers and Blackstone Audio
audio cd
153841550X 9781538415504
|
zzzz
Libraries near you:
WorldCat
|
3
Allergy-Free Kids: The Science-Based Approach to Preventing Food Allergies
2017, HarperCollins Publishers
in English
0062440691 9780062440693
|
zzzz
Libraries near you:
WorldCat
|
4
Allergy-free kids: the science-based approach to preventing food allergies
2017
in English
- First edition.
0062440683 9780062440686
|
zzzz
Libraries near you:
WorldCat
|
Community Reviews (0)
Feedback?July 19, 2019 | Created by MARC Bot | import new book |