An edition of Mastering the art of vegan cooking (2015)

Mastering the art of vegan cooking

over 200 delicious recipes and tips to save you money and stock your pantry

First edition.

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Cover of: Mastering the art of vegan cooking by Annie Shannon, Annie Shannon
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  • ★★★★ 4.0 (1 rating)
  • 3 Want to read
  • 1 Currently reading
  • 1 Have read

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Last edited by ImportBot
July 26, 2022 | History
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An edition of Mastering the art of vegan cooking (2015)

Mastering the art of vegan cooking

over 200 delicious recipes and tips to save you money and stock your pantry

First edition.

by

  • ★★★★ 4.0 (1 rating)
  • 3 Want to read
  • 1 Currently reading
  • 1 Have read

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Publish Date
Language
English
Pages
326

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Previews available in: English

Subjects

Vegan cooking
Edition Availability
Cover of: Mastering the art of vegan cooking
Mastering the art of vegan cooking: over 200 delicious recipes and tips to save you money and stock your pantry
2015
in English - First edition.
Cover of: Mastering the Art of Vegan Cooking
Mastering the Art of Vegan Cooking: Over 200 Delicious Recipes and Tips to Save You Money and Stock Your Pantry
2015, Grand Central Publishing
in English

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Book Details

Edition Notes

Includes index.

Classifications

Library of Congress
TX837 .S46173 2015, TX837

The Physical Object

Pagination
326 pages
Number of pages
326

Edition Identifiers

Open Library
OL27185415M
ISBN 10
1455557536
ISBN 13
9781455557530
OCLC/WorldCat
881206827

Work Identifiers

Work ID
OL20005323W

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