An edition of Food in History (1991)

Food in History

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Last edited by AMillarBot
June 6, 2012 | History
An edition of Food in History (1991)

Food in History

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
Penguin Books Ltd
Language
English
Pages
448

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Edition Availability
Cover of: Food in History
Food in History
November 28, 1991, Penguin Books Ltd
in English

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Book Details


First Sentence

"In the very earliest times nature was in charge and the problem of the food supply was good deal simpler than it is now - although perhaps it would be wiser to say 'must have been simpler', since there are as many theories about prehistory and the pattern of human evolution as there are theoreticians."

Edition Notes

Penguin Cookery Library

ID Numbers

Open Library
OL7355697M
ISBN 10
0140469214
ISBN 13
9780140469219
Library Thing
3738
Goodreads
1117967

First Sentence

"In the very earliest times nature was in charge and the problem of the food supply was good deal simpler than it is now - although perhaps it would be wiser to say 'must have been simpler', since there are as many theories about prehistory and the pattern of human evolution as there are theoreticians."

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History

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June 6, 2012 Edited by AMillarBot remove edition notes from title (Penguin Cookery Library)
April 28, 2010 Edited by Open Library Bot Linked existing covers to the work.
February 2, 2010 Edited by WorkBot add more information to works
December 9, 2009 Created by WorkBot add works page