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Nicolette Hahn Niman dispels popular myths about how eating beef is bad for our bodies and planet. Grounded in empirical scientific data and with living examples from around the world, Hahn Niman builds a comprehensive argument that cattle can help build carbon-sequestering soils to mitigate climate change, enhance biodiversity, prevent desertification, and provide invaluable nutrition. While no single book can definitively answer the thorny question of how to feed the earth's growing population, Defending Beef makes the case that, whatever the world's future food system looks like, cattle and beef can and must be part of the solution.--COVER.
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Subjects
Beef cattle, Ranching, Diet, Ranch lifePlaces
United StatesShowing 4 featured editions. View all 4 editions?
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1
Defending Beef: The Ecological and Nutritional Case for Meat, 2nd Edition
2021, Chelsea Green Publishing
in English
1645020150 9781645020158
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2
Defending Beef: The Ecological and Nutritional Case for Meat, 2nd Edition
2021, TBS/GBS/Transworld
in English
1645020142 9781645020141
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3
Defending Beef: The Case for Sustainable Meat Production
2014, Chelsea Green Publishing
in English
1603585370 9781603585378
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Book Details
Table of Contents
Edition Notes
Includes bibliographical references and index.
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Feedback?August 4, 2020 | Edited by ImportBot | import existing book |
July 18, 2019 | Created by MARC Bot | import new book |