An edition of One good dish
(2013)
One good dish
by David Tanis
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Offers one hundred recipes for simple, casual meals appropriate for any time of the day, including breaded eggplant cutlets, scallion kimchee, and peppery duck steaks with parsley salad.
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Previews available in: English
Subjects
One-dish meals, Casserole cooking| Edition | Availability |
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Book Details
Table of Contents
Bread makes the meal : a loaf's longevity --
My kind of snack : nibbles for any time of day --
A dab of this and that : superior homemade condiments --
Eating with a spoon : pleasure in a bowl --
Vegetables to savor : steaming, braising, and wilting --
Strike while the iron is hot : scorched, seared, and griddled --
A little something sweet : pleasure in small bites --
A few remarkable drinks : an eclectic collection.
Edition Notes
Subtitle on cover: The pleasures of a simple meal.
Includes index.
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| September 15, 2021 | Edited by ImportBot | import existing book |
| August 22, 2020 | Edited by ImportBot | import existing book |
| July 18, 2019 | Created by MARC Bot | import new book |