An edition of Technology of cakemaking

Technology of cakemaking

6th edition.
  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read
Not in Library

My Reading Lists:

Create a new list

Check-In

×Close
Add an optional check-in date. Check-in dates are used to track yearly reading goals.
Today

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read


Download Options

Buy this book

Last edited by ImportBot
August 2, 2020 | History
An edition of Technology of cakemaking

Technology of cakemaking

6th edition.
  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

This edition doesn't have a description yet. Can you add one?

Language
English
Pages
421

Buy this book

Previews available in: English

Edition Availability
Cover of: Technology of cakemaking
Technology of cakemaking
Publish date unknown, Blackie academic & professional
Texte imprimé / in English - 6th edition.

Add another edition?

Book Details


Edition Notes

Notes bibliogr. Index.

Published in
London

Classifications

Dewey Decimal Class
664.7525
Library of Congress
TP248.65.F66

The Physical Object

Format
[Texte imprimé] /
Pagination
1 vol. (ix-421 p.)
Number of pages
421

ID Numbers

Open Library
OL27091191M
Internet Archive
technologycakema00benn
ISBN 10
1441947426
ISBN 13
9781441947420
OCLC/WorldCat
800536256

Community Reviews (0)

Feedback?
No community reviews have been submitted for this work.

Lists

This work does not appear on any lists.

History

Download catalog record: RDF / JSON
August 2, 2020 Edited by ImportBot import existing book
July 7, 2019 Created by MARC Bot import new book