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Previews available in: English
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Science (General)Showing 2 featured editions. View all 2 editions?
Edition | Availability |
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1
Developments in Dairy Chemistry-3: Lactose and Minor Constituents
Oct 14, 2011, Springer
paperback
9400949510 9789400949515
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WorldCat
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2
Developments in Dairy Chemistry-3: Lactose and Minor Constituents
1985, Springer Netherlands
electronic resource :
in English
940108694X 9789401086943
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Libraries near you:
WorldCat
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Book Details
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Online full text is restricted to subscribers.
Also available in print.
Mode of access: World Wide Web.
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Feedback?June 29, 2019 | Created by MARC Bot | import new book |