An edition of The art of German cooking (1967)

The art of German cooking

[1st ed.]

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Last edited by MARC Bot
February 13, 2020 | History
An edition of The art of German cooking (1967)

The art of German cooking

[1st ed.]

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Publish Date
Publisher
Doubleday
Language
English
Pages
256

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Previews available in: English

Book Details


Edition Notes

Published in
Garden City, N.Y

Classifications

Dewey Decimal Class
641.5943
Library of Congress
TX721 .W3

The Physical Object

Pagination
viii, 256 p.
Number of pages
256

Edition Identifiers

Open Library
OL5534550M
Internet Archive
artofgermancooki00waso
LCCN
67011151
OCLC/WorldCat
500271
LibraryThing
1504116
Goodreads
6302853

Work Identifiers

Work ID
OL1970716W

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History

Download catalog record: RDF / JSON
February 13, 2020 Edited by MARC Bot remove fake subjects
October 24, 2012 Edited by ImportBot Added subject 'In library'
May 10, 2012 Edited by ImportBot import new book
February 13, 2012 Edited by ImportBot import new book
December 9, 2009 Created by WorkBot add works page