An edition of Chinese food and drink (1987)

Chinese food and drink

by

Chinese food and drink
Amy Shui, Amy Shui
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Last edited by MARC Bot
November 4, 2020 | History
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An edition of Chinese food and drink (1987)

Chinese food and drink

by

Discusses eating habits and customs in China, the food and drink the Chinese customarily consume, and accompanying equipment and traditions.

Publish Date
Publisher
Bookwright Press, Franklin Watts
Language
English
Pages
48

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Subjects

Beverages Chinese Cookery Cookery, Chinese Food habits Juvenile literature Social life and customs Chinese Cooking

Places

China
Edition Availability
Cover of: Chinese food and drink
Chinese food and drink
1987, Bookwright Press
in English
Cover of: Chinese food and drink
Chinese food and drink
1987, Bookwright Press, Franklin Watts
in English

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Book Details

Edition Notes

Includes bibliography.
Includes index.

Published in
New York
Series
Food and drink

Classifications

Dewey Decimal Class
394.1/0951
Library of Congress
TX724.5.C5 S568 1987

The Physical Object

Pagination
48 p. :
Number of pages
48

Edition Identifiers

Open Library
OL2747196M
ISBN 10
0531181294
LCCN
86073005
OCLC/WorldCat
17061250
LibraryThing
6247567
Goodreads
3694347

Work Identifiers

Work ID
OL1945081W

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