An edition of Compendium of methods for the microbiological examination of foods (1992)

Compendium of methods for the microbiological examination of foods

3rd ed.

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Cover of: Compendium of methods for the microbiological examination of foods by compiled by the APHA Technical Committee on Microbiological Methods for Foods ; Carl Vanderzant, Don F. Splittstoesser, editors.
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Last edited by ImportBot
February 25, 2022 | History
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An edition of Compendium of methods for the microbiological examination of foods (1992)

Compendium of methods for the microbiological examination of foods

3rd ed.

by

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
American Public Health Association
Language
English
Pages
1219

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Previews available in: English

Subjects
Food Contamination, Methods, Food, Microbiology, Analysis, Methodology, Food Microbiology, Food Analysis, Lebensmittel, Mikrobiologische Analyse, Aufsatzsammlung, Aliments, Analyse, Microbiologie, Contamination, Food, microbiology, technique, Food, analysis

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Edition Availability
Cover of: Compendium of methods for the microbiological examination of foods
Compendium of methods for the microbiological examination of foods
1992, American Public Health Association
in English - 3rd ed.
Libraries near you: WorldCat

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Book Details

Edition Notes

Includes bibliographical references and index.

Published in
Washington, DC

Classifications

Library of Congress
QR115 .C66 1992

The Physical Object

Pagination
xl, 1219 p. :
Number of pages
1219

ID Numbers

Open Library
OL18008044M
Internet Archive
compendiumofmeth0000unse_i7q0
ISBN 10
0875531733
Goodreads
6475413

Source records

Oregon Libraries MARC record
Internet Archive item record
Better World Books record
amazon.com record
Promise Item

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History

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February 25, 2022 Edited by ImportBot import existing book
February 11, 2022 Edited by ImportBot import existing book
April 2, 2019 Created by MARC Bot import existing book