An edition of James Beard's Fish Cookery
(1954)
James Beard's fish cookery
by James Beard
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Previews available in: English
Subjects
Cookery (Fish), Cooking (fish)Showing 9 featured editions. View all 9 editions?
| Edition | Availability |
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1
James Beard's Fish Cookery
April 13, 1989, Grand Central Publishing
in English
0446386472 9780446386470
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2
James Beard's Fish Cookery
February 1, 1985, Warner Books
Mass Market Paperback
in English
0446554324 9780446554329
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3
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4
James Beard's Fish Cookery
March 16, 1978, Warner Books, Brand: Warner Books
Mass Market Paperback
in English
0446818364 9780446818360
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6
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7
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9
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Book Details
Edition Notes
Includes index.
Classifications
The Physical Object
ID Numbers
First Sentence
"Like other kinds of food, most varieties of fish have their seasons - the particular times when they are in most abundant supply, at their best, and cheapest."
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| April 11, 2023 | Edited by ImportBot | import existing book |
| November 19, 2022 | Edited by ImportBot | import existing book |
| February 14, 2020 | Edited by MARC Bot | remove fake subjects |
| February 9, 2011 | Edited by EdwardBot | add lending subjects |
| December 9, 2009 | Created by WorkBot | add works page |