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Previews available in: English
Showing 4 featured editions. View all 4 editions?
Edition | Availability |
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1
James Beard's American Cookery
October 1996, BBS Publishing Corporation
Hardcover
in English
0883659581 9780883659588
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2
James Beard's American Cookery
September 30, 1980, Little, Brown and Company
Paperback
in English
0316085669 9780316085663
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3 |
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4 |
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Book Details
First Sentence
"Food and eating habits have fascinated me throughout my life, and after sixty-five years I have come to the conclusion that perhaps American cookery is one of the most fascinating culinary subjects of all."
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First Sentence
"Food and eating habits have fascinated me throughout my life, and after sixty-five years I have come to the conclusion that perhaps American cookery is one of the most fascinating culinary subjects of all."
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Feedback?December 17, 2022 | Edited by ImportBot | import existing book |
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