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An edition of Robotics in meat, fish, and poultry processing (1992)

Robotics in meat, fish, and poultry processing

1st ed.

by

Robotics in meat, fish, and poultry processin...
K. Khodabandehloo
Robotics in meat, fish, and poultry processing by K. Khodabandehloo
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Last edited by ImportBot
August 29, 2020 | History
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An edition of Robotics in meat, fish, and poultry processing (1992)

Robotics in meat, fish, and poultry processing

1st ed.

by

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Publish Date
Publisher
Blackie Academic & Professional
Language
English
Pages
214

Subjects

Automation Meat industry and trade Robotics Poultry plants Fishery processing Poultry industry Fish trade
Edition Availability
Cover of: Robotics in Meat, Fish and Poultry Processing
Robotics in Meat, Fish and Poultry Processing
2012, Springer London, Limited
in English
  • Learn More
Cover of: Robotics in Meat, Fish and Poultry Processing
Robotics in Meat, Fish and Poultry Processing
1995, Island Press
in English
  • Learn More
Cover of: Robotics in meat, fish, and poultry processing
Robotics in meat, fish, and poultry processing
1993, Blackie Academic & Professional
in English - 1st ed.
  • Nearby Libraries
Cover of: Robotics in Meat, Fish and Poultry Processing
Robotics in Meat, Fish and Poultry Processing
September 1992, Routledge
  • Learn More

Add another edition?

Book Details

Edition Notes

Includes bibliographical references and index.

Published in
London, New York

Classifications

Dewey Decimal Class
664/.9/0028
Library of Congress
TS1960 .R58 1993, TS1960.R58 1993

The Physical Object

Pagination
xii, 214 p. :
Number of pages
214

Edition Identifiers

Open Library
OL1489894M
ISBN 10
0751400874, 0442316615
LCCN
93161652
Goodreads
4861573

Work Identifiers

Work ID
OL19001863W

Source records

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