An edition of Milk proteins (1989)

Milk proteins

nutritional, clinical, functional, and technological aspects

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  • 1 Want to read
Cover of: Milk proteins by C. A. Barth
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Last edited by MARC Bot
July 12, 2022 | History
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An edition of Milk proteins (1989)

Milk proteins

nutritional, clinical, functional, and technological aspects

by

  • 1 Want to read

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Publish Date
Publisher
Steinkopff, Springer
Language
English
Pages
308

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Previews available in: English

Subjects

Milk proteins, Milk Proteins

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Edition Availability
Cover of: Milk proteins
Milk proteins: nutritional, clinical, functional, and technological aspects
1989, Steinkopff, Springer
in English
Libraries near you: WorldCat
Cover of: Milk Proteins
Milk Proteins: Nutritional, Clinical, Functional and Technological Aspects
February 1989, Springer
Paperback in English
Libraries near you: WorldCat

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Book Details

Edition Notes

Includes bibliographical references.

Published in
Darmstadt, New York

Classifications

Dewey Decimal Class
612/.01575
Library of Congress
QP552.M54 M55 1989

The Physical Object

Pagination
xi, 308 p. :
Number of pages
308

ID Numbers

Open Library
OL2254327M
Internet Archive
milkproteinsnutr0000unse
ISBN 10
3798507864, 0387913491
LCCN
89132108
OCLC/WorldCat
19400777
Library Thing
9025130
Goodreads
3858652

Source records

Scriblio MARC record
Library of Congress MARC record
Internet Archive item record
marc_uic MARC record
Promise Item

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History

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July 12, 2022 Edited by MARC Bot import existing book
February 18, 2019 Created by MARC Bot import existing book